Our Story

For 30 years, The Bavarian Inn Restaurant has maintained a reputation for excellence and consistency we are proud of. Our success is based on a simple recipe – great food and service offered in a beautiful location creates a dining experience like no other.

Our philosophy is “nothing but the best”. We use organic, free-range, locally-produced ingredients and all of our menu items are created in-house. Our hand-picked wine list consists of the best wines from regions known to produce the best grapes - and we are not afraid to venture into smaller vineyards in search of a great find. Our knowledgeable, dedicated and passionate team of staff complete the package.

The Bavarian Inn Restaurant is the perfect destination for a meal with good friends, a romantic evening or your next special event. We look forward to seeing you soon.

Chef Charlie and Pam
The Bavarian Inn Restaurant Owners